Our Multigrain Tortilla Chips are hearty, crisp and full of flavor. Made with stone ground white corn, brown rice and quinoa flour, they're a satisfying side for sandwiches and burgers, and they stand up brilliantly to the spiciest salsa and dips.

Sold by: NET WT 16 OZ (1 LB) 454g

Ingredients: Stone ground white corn, expeller pressed corn or sunflower seed oil, brown rice flour, sunflower kernels, brown flaxseed, oat fiber, soy grits, white sesame seed, organic quinoa flour, sea salt, water, trace of lime.

Allergen Information: Contains soy ingredients. Produced in a facility that also processes milk.